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Fruit Washing and Handling Equipment

Choose brush washing, horizontal conveying or an inclined elevator around the fruit surface, transfer height and receiving machine.

Choose by working duty

Start with the fruit and the physical layout

Washing contact

Brush rollers and spray water act on the fruit surface. Check skin sensitivity, soil and ripeness before choosing contact brushing; an open brush bed is a different duty from immersion washing.

Transfer direction

A horizontal conveyor links compatible working levels. An inclined elevator provides a separately selected rise. Choose the inlet and outlet elevations before adding an elevator to the equipment list.

Water, rejects and access

Keep dirty water and rejected fruit out of the product transfer. Allow room to inspect belts, clean beneath the brush bed and reach the drive after safe isolation.

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Send the incoming fruit or liquid, the wanted output and the equipment you are considering.

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